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  1. Dinner in Paradise

    Chef Sergio Sigala along with other local chefs served ‘Dinner in Paradise’ at Paradise Farms Organic this past Sunday.

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  2. Valet Update

    On May 6 we will change our Valet price to $5 from Mon-Fri 7am-7pm.

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    New Garden Lunch Menu

    Available Monday through Friday, this three-course lunch is $25, which includes an appetizer, entree and dessert.

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    Valentine's Day

    Enjoy a romantic night of authentic Italian fare prepared by Chef Sergio Sigala.

    Thursday, February 14

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    Sunday Feast at Cecconi's

    Join us every Sunday for some live music and an indulgent spread. Featuring new options and older favorites, including an Egg Station, Sweets Station, Raw Bar, Carving Station and Cold Cuts.

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    Sunday Family Supper

    Enjoy supper with friends or family, as this dining option includes one pizzas, a bowl of pasta and a bowl of salad.

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    Thanksgiving Feast

    Treat yourself and your family to a delicious feast prepared by Chef Sergio himself – all you have to do is sit back and enjoy your family and good food.

    Thursday, November 22 at 12pm – 7pm

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    SPICE MONTH

    Cecconi’s is proud to participate in Miami Spice, with a new Spice Menu to be debuted each week. Lunch menu available Monday thru Friday. Dinner menu available Sunday thru Thursday. Enjoy Miami Spice until September 30. We look forward to serving you soon!

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    Cooking with Chef Sergio

    Take part in Executive Chef Sergio Sigala’s intimate class as he teaches you how to prepare his favorite Italian dish, Casoncelli.

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